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Gratefood CO Organic Pasteurised Frozen Açaí Berry Pulp

Removing thermo-sensitive bacteria. Suitable for all consumers above the age of 2, including expectant mothers and seniors

Açaí berry is one of the most nutritious superfruits in the world, wild harvested straight from the Amazon forest, the most biologically diverse place on Earth. For centuries, Açaí is used by the tribes for health and energy. It was discovered by the modern world and today it is prized by athletes, nutritionists and celebrities for its wonders.

Despite its wonders, Açaí berry is a highly perishable fruit upon picking them from the trees, hence you will never be able to see it out of the Amazon forest.

 

The freshest and most nutritious way to have it is in the frozen pulp form, compared to powder and other processed forms with reduced taste and nutrients. The frozen Açaí pulp is easily consumed daily as a healthy and delicious juice and smoothie. We ourselves consume it almost every morning to start a healthy and energetic day.

High level of antioxidant :: Boost your immune system, neutralize free radicals (the bad guys from food, stress and environment) that damage your cells to cause to cause illness, ageing and cancer.

High level of essential fatty acids (Omega 3,6,9), amino acid and proteins :: Great for boosting your energy, strength and recovery from workout.

Low GI (Glycemic Index) :: Increases your metabolism, aids in weight control

Rich in dietary fibre :: Great for your digestion and bowel system (After consuming it for 1-2 weeks, you will notice an increase in the times you clear your bowels and a much smoother bowel experience)

Over 50 essential minerals unique to the Amazonia soil: Iron, copper, zinc, electrolytes (magnesium, potassium, phosphate) etc

Organic | GMO-free | Dairy-free |Gluten-free |

Vegan-friendly | Diabetic-friendly | Keto-friendly 

Halal Certified

Pure: No additives, preservatives, stabilizers, sweeteners, emulsifiers

Fresh: Harvested, pulped and frozen within the same day

Allergen Free: No soy lecithin

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