Gratefood Supprrrfood Originals Organic Acerola Cherry is high in vitamin C which boosts immune system. The cherry, native to the Amazon forest, has a tart flavor and is low in calories and has absolutely zero fats.
With Gratefood Supprrrfood Originals, you are assured this product is as nature intended with no added emulsifiers, sweeteners/sugars, stabilisers, preservatives and any other artificial nasties.
Buy in single, fours or carton (16 boxes).
Each box contains 4 x 100g bars.
Organic Acerola Cherry
Please freeze the food items immediately upon receipt. After the items have been delivered, no returns or no exchanges are allowed. A partial refund of the item(s) amount will only be made if they are missing, or if an item runs out of stock. In case a refund is provided, the account buyer will be refunded the full amount of missing item(s) within 3-5 working days.
Kindly send us a picture proof with order number by the next working day to our email: hello@gratefood.co for assistance.
Delivery is free with purchase of $80 and above. Otherwise, we charge a fee of $15.
Self-Collection is available too. You may opt for self-collection at:
39 Woodlands Close, MEGA Warehouse, #08 -54, Singapore 737856
Collection Time: 10am – 3pm
For Any changes in the mode of delivery or self-collection, contact us via email at hello@gratefood.co or our contact form with your order number. Delivery conditions apply.
*What is the difference between Pasteurized and Raw?
Pasteurization is for food safety and it goes through flash heat to remove any thermo-sensitive bacteria so we recommend it for young children above the age of 2, expectant mothers and seniors.
The argument against pasteurization is that the process removes a bit of the micro-nutrients (only standard macro-nutrients are required by regulations to be tested) along the process.
Whereas Raw is how the Brazilians have been consuming their Açaí for decades. Recommended for raw vegans, health and fitness-conscious adults who wish to reap the raw power of the Açaí, and anyone who prefers to use raw ingredients.
We ourselves eat between both =)
*How do I achieve the kind of Acai texture in the retail shops?
Majority of the retail shops do not do fresh blends using pure Acai pulp but use pre-made Ready To Serve Acai (read here to learn more and how to tell if you are getting fresh blends or pre-made Acai) which is like a ready made ice cream, it provides a nice consistent texture but it comes with sweetener, sugar and stabilisers at the least.
For fresh blends, the best texture for Acai bowl can be achieved by using frozen banana and Pure Organic Unsweetened Acai pulp without any liquid but you would require a heavy duty commercial blender to do it. For most consumer blenders you would need to add some liquid like 1-2 tbsp (depending on your blender power/performance, too much liquid and your Acai will become watery) and see if it blends. So basically no or the lesser the liquid, the better the texture but it’s dependant on your blender’s powder and performance.
We often have customers ask us for blender advice, we have tried many blenders over the years from the consumer brands all the way to different commercial blenders ranging from 1.5k to 2.3k so depending on your needs and budget - from the cheapest and best value at it’s price point, we recommend the Mayer 1000W cup blender and if you are looking for powerful blender, there’s the well known Vitamix to the best blender and all in one cooking machine - The Thermomix.
Get one that will serve your needs well and you can use for a very long time for you and your family’s diet and health =)
How long can the acai pulp be kept for?
It should be kept frozen until its date of expiry on the packaging. Should you thaw it, please consume within 24 hours.
